Organic Products India

Jaggery is unrefined natural sugar that is produced without adding any chemicals. More than 70% of the total world jaggery production is done in India. Jaggery is popularly known as the “Medicinal sugar” and is nutritionally comparable with honey

Turmeric is a 5000 years old herb, that belongs to, Zingiberaceae,the family of Ginger. Its rootstalk, in powdered form, is used as a spice (also a dye) throughout the world. Turmeric is one of the most revered and celebrated spices in the Indian subcontinent

Raisin has an abundant source of zeaxanthina, isoflavones, resveratrol and catechins which are strong antioxidants. It also contains strong source of magnesium and potassium. Moreover it provides high nutritional value owing to the presence of vitamins, carbohydrates, and proteins

Cashew or Kaju is a popular ingredient present in various Indian dishes, specifically used as a base for dishes. Recently, it used to make dairy alternatives such as cashew milk and cream. Cashews are a kidney-shaped seed sourced from the cashew tree- Anacardium occidentale

Oil cake is the solid remains obtained after pressing and extracting oil from oil bearing seeds. Oilseed cake may make a significant contribution to the energy content of the diet, particularly when the oil content is high. Digestive disturbances, however, may result from the uncontrolled use of cakes rich in oil, or if the oil is unsaturated